Do you know about Pu-erh tea?
Pu-erh tea is a fermented tea made and enjoyed by ethnic minorities in Yunnan, south of the Himalayas, and is a fermented tea that takes place over time.
At first, it was an unfamiliar tea in Korea, but recently, it has been frequently featured in video media and is known to be excellent for dieting, so many people are looking for Pu-erh tea.
Pu-erh tea, which has a deep origin that can be assumed to start with the history of tea, is rich in various natural substances formed through the fermentation process of tea leaves.
If you drink properly fermented Pu-erh tea regularly, you can experience the effects of a clear mind, a warm body, and a relaxed mind.
Are your body and mind exhausted from the stress of repetitive daily life?
If so, enjoy Pu-erh tea while chatting comfortably with people at the Jeju Chaye-gwan, where the air is fresh.
If you enjoy the tea enough, you will feel refreshed and renewed energy as your mind and body fatigue is relieved.
With the recent popularity of Pu-erh tea, tea ceremony culture is also loved by many people. Tea ceremony is the etiquette of brewing tea and offering it to guests or drinking it. It refers to the culture of brewing and drinking tea.
Through tea ceremony, you can train your mind and clear your spirit. Try brewing and drinking Pu-erh tea yourself and have a new experience!

Benefits of working as a staff member at Gurye Tea house!
1. Enjoy a leisurely tea time.
The beautiful view of Jirisan Mountain is located around Tea house. Brew your own tea, visit a nearby mountain, and enjoy a leisurely tea time while appreciating the beautiful natural scenery.
2. Heal your mind.
Focus on yourself while brewing and drinking tea quietly. As your body warmed by the tea finds its place, you will feel the effects of relieving negative emotions and making your mind comfortable.
3. Get to know yourself better.
When you focus on yourself and drink tea, you will feel the energy of the tea being absorbed into your body and staying in your body. Slowly savor the tea and awaken the small senses you have lost.

Project Activities
This is a one-month living project where you work as a staff member at a tea house in Gurye.
■ Examples of main activities
- Tea ceremony, tea ceremony knowledge: Learn about the types of tea and the depth of its flavor, and learn how to brew tea and be polite.
- Tea house management: Clean and manage tea sets, tea utensils, and tea trays.
- One-day class operation: Guide and operate tea ceremony and pottery experiences.
- Customer management: Manage reservations for those visiting the tea house and recommend tea according to the situation.
*The courses for each program above are examples for reference, and are operated flexibly according to the participants' tendencies, abilities, and situations.
■ Sample daily schedule
Time schedule
09:00 ~ 10:00 Breakfast
10:00 ~ 12:00 Washing tea sets and tea utensils, maintenance
12:00 ~ 13:00 Lunch
13:00 ~ 15:00 One-day class operation and reservation management
15:00 ~ Free time
- The program is based on 4 hours of activity per day, and the activity content and time can be operated flexibly depending on local circumstances.
■ Additional Information
- The above program is conducted for foreigners.
- The above program is a course to learn tea ceremony and guide customers, so we give priority to those who are honest and enjoy getting along with people. - Depending on the participant's opinion, the extension of the course and subsequent activities can be discussed with the institution.

Support
- Project application fee and participation fee
- Orientation fee
- K-working holiday career certificate
- Accommodation included
Exclusions
- Other stay (overnight stay, eating out, transportation expenses, etc.)
Introduction of the institution
The institution in charge of this course is a place where you can enjoy certified quality Pu'er tea and private tea.
The institution introduces and recommends various teas to people in a comfortable atmosphere.
For those who visit the tea hall, we professionally brew tea according to its type and characteristics, and recommend tea that suits the visitor's situation.
The local staff who runs the institution is a tea master who has completed the tea master course and has traveled to tea producing regions several times.
Share stories about tea with the staff, as well as stories about life in general, and reduce stress and regain a healthy life.
If you drink plenty of tea while chatting comfortably at the institution, you will feel refreshed and renewed energy as your mind and body fatigue is relieved.

